Archive for October 13th, 2011

Green Peppercorn Fillet

green peppercorn fillet

Today I present you a very tasty and delicate main course from the Italian tradition…let’s get started! Ingredients: 4 slices beef fillet (200 grams each) 1/4 cup (60 ml) brandy 1/4 cup (50 g) unsalted butter 1/2 cup (125 ml) heavy cream 2 tablespoons mustard 4 tablespoons pickled green peppercorns (you can also use pink […]

Quick Chocolate Cookies

chocolate cookies

Who said chocolate cookies take a lot of time to be ready? Here’s a 10 minute version of the recipe…and they taste great!!! Ingredients: 130g of sugar 100 g of melt butter 1 vanillin sachet 150g flour  100g chocolate chips 1 spoon of milk Preparation: Preheat oven at 230°C. Stir everything together. From the mixed […]


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