Archive for October 20th, 2011

Rice and parsley soup

rice and parsley

This is a soup my grandma usually does when she wants to prepare something quick, warm but not boring 😉 Let’s get started! Ingredients: 1 liter broth ( meat stock) 100 grams rice 30 grams of parmesan 20 gams butter parsley Preparation: Heat the broth, when it’s boiling add the rice and let it cook […]

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