Archive for the ‘Appetizers’ Category

Olive Bread

Well this is not really an appetizer…but we’ll put it here 😉 Ingredients: 6 3/4 ounces (200 ml) of warm water 1 package dry yeast (2 1/4 teaspoons) 3 1/4 cups of all-purpose flour 1 teaspoon of sea salt 2 teaspoons of sugar 4 teaspoons of olive oil 1/3 pound (5 1/3 ounces, 150 gr) […]

Shrimp Cocktail

And now a recipe for all your fish lovers ;)Well not really a fish, but still coming from the sea… 🙂 Ingredients: 15 large Shrimp, boiled 1/2 cup Heinz Chili Sauce 1 Tbsp Lemon or Lime juice 1/2 cup Catsup 1/2 cup Parsley, chopped fine 1/2 cup Horseradish 1 drop Hot Sauce 1 Tbsp Worcestershire […]

Cowboy Beans

Cowboy Beans

Recipe by Diana. Ingredients: 1 pound lean ground beef 1/2 cup chopped onion 1/4 cup ketchup 1/4 cup barbecue sauce 1/4 c. granulated sugar 1/4 c. brown sugar 2 tbsp. sorghum or other molasses 1 tbsp. chili powder 1 tsp. salt 1 tsp. pepper 2 tbsp. mustard 1 can (approx. 16 ounces) pork ‘n beans […]

Rice and egg bites

rice and egg

Another day, another tasty recipe. This one is a great way to start a meal or to be served with cocktails at a party! Ingredients: 140gr rice 0,5 l milk 5 eggs 50 gr butter 3 tablespoon of parmesan salt Preparation: heat the milk, when it’s boiling add the rice and let it cook. Drain […]

Potato Skins

potato skins

Yet another recipe! Thanks to Rebecca for this one! Ingredients: 7 large to medium potatoes 1 1/2 bag cheddar cheese 1/2 stick butter 1 tablespoon of salt 1/2c. of very finely chopped onion 1/2lb. of bacon-seasoned to your liking 1/2c. sour cream 1 tablespoon of chives. Preparation: Preheat the oven to 400°F (which is 205°C […]

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