Shrimp Cocktail

And now a recipe for all your fish lovers ;)Well not really a fish, but still coming from the sea… đŸ™‚


  • 15 large Shrimp, boiled
  • 1/2 cup Heinz Chili Sauce
  • 1 Tbsp Lemon or Lime juice
  • 1/2 cup Catsup
  • 1/2 cup Parsley, chopped fine
  • 1/2 cup Horseradish
  • 1 drop Hot Sauce
  • 1 Tbsp Worcestershire sauce
  • 1/2 tsp Salt


Clean shrimp by deveining and discarding heads and shell if present. Leave shrimp tails intact. Boil shrimp for about 3-4 minutes. Do not over cook as shrimp will become tough. Shrimp are done as soon as they become opaque. Combine all cocktail ingredients to make sauce. Place 3-4 shrimp in individual serving dishes with greens and lemon garnish. Pour cocktail sauce over shrimp, or dip the shrimp in the sauce. Serves 3 to 5.


You can leave a response, or trackback from your own site.

Leave a Reply


Sponsored by Curry and Spice