Posts Tagged ‘egg’

Food for the Gods

Food For The Gods

Ingredients: 1 1/4 cups all-purpose flour,sifted 1 cup butter (about 2 sticks) 1 cup granulated sugar (white), sifted 1 cup brown sugar 3 pieces raw eggs 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt 1 cup dates, chopped 1 cup walnuts, chopped Preparation: In a mixing bowl, combine the flour, baking soda, […]

Rice and egg bites

rice and egg

Another day, another tasty recipe. This one is a great way to start a meal or to be served with cocktails at a party! Ingredients: 140gr rice 0,5 l milk 5 eggs 50 gr butter 3 tablespoon of parmesan salt Preparation: heat the milk, when it’s boiling add the rice and let it cook. Drain […]

Nasi Goreng (Fried Rice)

nasi goreng fried rice

This is an old recipe from Indonesia…Nasi Goreng Means “Fried Rice” Enjoy! Ingredients: 1 shallot 1 garlic 1 red chili (seeded) 1/2 teaspoon toasted belacan (terasi) 1/2 teaspoon palm sugar 1/2 tablespoon kecap manis 8 oz. overnight rice 1 fried egg (well done) 2 tablespoons oil Preparation: Break the overnight/leftover rice using the back of […]

“Carbonara” spaghetti

carbonara pasta

This is a classical Italian recipe… very particular but very, very tasty. You’ll find out that the more you cook this, the better you will be at preparing them 🙂 Let’s start! Ingredients: 150 grams of “guanciale” (lard from the pig’s cheek) , if you cannot find it…smoked pancetta is fine too 2 spoons of […]

Pansit Palabok (thanks to xty)

pancit palabok

Once again…our reader “xty” has posted yet another recipe! Thank you!!! (I think I will contact you…so you can write directly 🙂 ) Pancit Palabok is a distinct Filipino recipe and is one of the varieties of pancit; sometimes referred to as pancit luglug. In English, palabok means garnished or spiced. It consists of rice […]

rss



Sponsored by Curry and Spice