Posts Tagged ‘olives’

Last minute Christmas recipe: Stuffed Baguette

Here we are…Chirstmas is almost here…and what? You don’t know what to bring to your relatives home for the big lunch/dinner? Thanks to Baking Obsession we have a wonderful last minute recipe just for you đŸ˜‰ Ingredients: Baguette about 14-inch long 8 oz cream cheese, at room temperature 4 oz fresh goat cheese 1 large […]

Olive Bread

Well this is not really an appetizer…but we’ll put it here đŸ˜‰ Ingredients: 6 3/4 ounces (200 ml) of warm water 1 package dry yeast (2 1/4 teaspoons) 3 1/4 cups of all-purpose flour 1 teaspoon of sea salt 2 teaspoons of sugar 4 teaspoons of olive oil 1/3 pound (5 1/3 ounces, 150 gr) […]

Olive Ascolane

With this Italian appetizer recipe, the city of Ascoli pays a tribute to a staple Italian food product: olives. Olive Ascolane Ripiene (Stuffed Olives Ascoli Style) are a labor of true love but the result is delicious. Here is the recipe for the brave and industrious cook. Ingredients: 100 gr. of the biggest green olives […]

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