Posts Tagged ‘rice’

Rice and parsley soup

rice and parsley

This is a soup my grandma usually does when she wants to prepare something quick, warm but not boring 😉 Let’s get started! Ingredients: 1 liter broth ( meat stock) 100 grams rice 30 grams of parmesan 20 gams butter parsley Preparation: Heat the broth, when it’s boiling add the rice and let it cook […]

Nasi Goreng (Fried Rice)

nasi goreng fried rice

This is an old recipe from Indonesia…Nasi Goreng Means “Fried Rice” Enjoy! Ingredients: 1 shallot 1 garlic 1 red chili (seeded) 1/2 teaspoon toasted belacan (terasi) 1/2 teaspoon palm sugar 1/2 tablespoon kecap manis 8 oz. overnight rice 1 fried egg (well done) 2 tablespoons oil Preparation: Break the overnight/leftover rice using the back of […]

Paella

paella

It’s paella time! Ingredients: 1 table spoon of olive oil 5 bacon slices, diced 1 kg whole chicken, cut into 8 pieces 500 grams chopped onions (about 2 medium) 4 garlic cloves, minced 500 grams long-grain white rice 200 grams roasted sliced pimientos with juice 1/2 teaspoon crushed saffron threads 0,5 liters bottled clam juice […]

Pansit Palabok (thanks to xty)

pancit palabok

Once again…our reader “xty” has posted yet another recipe! Thank you!!! (I think I will contact you…so you can write directly 🙂 ) Pancit Palabok is a distinct Filipino recipe and is one of the varieties of pancit; sometimes referred to as pancit luglug. In English, palabok means garnished or spiced. It consists of rice […]

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