Posts Tagged ‘stuffing’

Olive Ascolane

With this Italian appetizer recipe, the city of Ascoli pays a tribute to a staple Italian food product: olives. Olive Ascolane Ripiene (Stuffed Olives Ascoli Style) are a labor of true love but the result is delicious. Here is the recipe for the brave and industrious cook. Ingredients: 100 gr. of the biggest green olives […]

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